Cheeseburger Salad

A mouth-watering cheeseburger served over a bed of fresh lettuce, tomatoes, pickles, onions, and crispy bacon. Top if off with homemade Big Mac sauce and you won't even miss the bun

Salad (makes 1 salad)
1 1/2 cups chopped romaine lettuce
1/4 cup cherry tomatoes sliced in half and each half into fourths
1 Tablespoon dill pickle slices
4 red onion strings
2 Tablespoons cheddar cheese shredded
Burger (makes 1 burger)
3 strips bacon
6 oz. ground beef*
Salt/Pepper to taste
1 slice yellow American Cheese

Combine the Big Mac Sauce ingredients together and refrigerate in an airtight container for a minimum of 10 minutes or up to three days.

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