Vegan French Toast

Ok, your brunch dreams are about to come true with THE best Vegan French Toast ever! It's soft, sweet, vanilla scented, golden perfection & all you need to make it are a few simple ingredients & 15 minutes.

240mls / 1 cup plant-based milk *
130g / 4½ oz / ½ heaping, very packed cup extra firm tofu **
2 teaspoons vanilla extract
2 tablespoons cane sugar ***
¼ teaspoon ground cinnamon
⅛ teaspoon salt
1 tablespoon OPTIONAL vegan butter **** , plus a little extra for brushing on the griddle/pan
6 thick (around 1 inch) slices of crusty white bread (a couple of days old) *****

Add everything except the bread to a blender and blend until completely smooth. 
Preheat a griddle or a pan over a medium/low heat. I set my griddle to 350°F.
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