One Pot Southwestern Alfredo Pasta

This One Pot Southwestern Alfredo Pasta is super easy to throw together, makes the perfect weeknight meal, and is absolutely delicious!  This is such a perfect dinner recipe because it all comes together in one pot and it is so fast.  If you are out of dinner ideas for tonight, make this One Pot Southwestern Alfredo Pasta recipe!


1 TBSP olive oil
1 red pepper diced
3.4 oz can of diced green chiles
2 cups dry penne
1 cup frozen corn or the corn from two ears
2 cups cooked chicken
1 cup black beans rinsed and drained
14 oz jarred alfredo
2 TBSPS taco seasoning

Heat a large saucepan over medium heat. Add 1 TBSP of olive oil, and then the diced red pepper and green chiles. Cook until the red peppers are soft, remove from pan and set aside.
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