Easy Keto Chicken Ramen

This is an easy recipe for ramen, that requires very little work and is immensely satisfying.


  • 1 small organic chicken about 3lbs
  • 12 cups water
  • 2 chicken broth cubes I used organic cubes that are free of MSG.
  • 4 large eggs
  • 2 tbsp salt
  • 2 packs shirataki noodles about 1 lbs in total
  • 6 green onions chopped
  • 4 tbsp Gluten-free soy sauce


  • In a large pot, bring your water to a boil and add your chicken to it. Lower the heat to medium low, add your chicken stock cubes and salt. Cover and cook for 1 hour and 15 minutes.
  • Remove your chicken from the pot, leave your broth uncovered and let it simmer for another 45 minutes on low heat. Once your broth is ready, pass through a strainer to get rid of any impurities.  
next instruction recipe in : www.brokefoodies.com

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