Baked Chicken Taquitos

These homemade Baked Chicken Taquitos rival anything you’ll buy at the store. Super easy, flavorful, and freeze beautifully so you can make extra and have a meal for later!

Baked Chicken Taquitos


∙ Serves 12
2 cups Chicken, cooked

3 tbsp Cilantro or parsley
2 cloves Garlic
1/2 tsp Onion powder
2 Scallions, small

1 tbsp Lime juice
1/4 cup Salsa, red or green

Baking & Spices
1/2 tsp Chili powder
1 Kosher salt

Oils & Vinegars
1 Cooking spray

Nuts & Seeds
1/2 tsp Cumin

Bread & Baked Goods
12 6-inch flour tortillas

3 oz Cream cheese
1 cup Pepperjack cheese

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